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Bikepacking Magic on the Colorado Trail

The Colorado Trail is the big leagues of bikepacking. Get ready for leg-thumping elevation gain, lung-emptying altitude, afternoon thunderstorms tossing lightning and rain at the passes, and remote, rocky terrain with significant consequences. 

Oh, AND prepare yourself for a fabulous adventure you’ll never forget.

We experienced no days I can label easy, but for determined bikepackers, it’s not unreasonably difficult. (Well, maybe a couple hours of it…) At our pace of 12 days for the trip, the town resupplies slotted nicely into the program, downed trees weren’t a thing, and perfect trail conditions from rain kept the dust down. 

Sure, obstacles appeared. Forest fires from the west tainted the air for the first week. The elevation gain and hike-a-bike are no joke. We fled thunderstoms. My bicycle showed up 2.5 days late with a bonus of a broken dropper post…

But hey— no mosquitoes swarmed us, beautiful vistas assailed our eyeballs, fantastic descents delighted us, dozens of CT backpackers chatted it up, and we had the opportunity to ride through the Colorado mountains on a famous trail. What more can a bikepacker ask for?

Another day on the CT. (Near Kokomo Pass, between Frisco and Leadville.)

Shortcuts for Colorado Trail details

Here’s my experience bikepacking the Colorado Trail. I wrote this as a resource for folks looking to bikepack this route, so free to skip to any specific sections below.

Colorado Trail Route Description and Overview

Traveling between Denver and Durango, the Colorado Trail’s originated as a hiking route. Perhaps that’s why so many backpackers stared at us like we’d escaped the loony bin…

Featuring 70,000+ feet of steep climbing in ~550 miles, the bikepacking route bypasses a few wilderness sections on fire roads and pavement. Mostly, it follows singletrack up and down over 10-13k passes. Check out the main Colorado Trail page on Bikepacking.com for a complete write up.

Down down down…sometimes.

The Best-Laid Plans

My plan was simple: fly into Denver and out of Durango with 15 days to complete the trail. About 40 miles each day with space for half-days if thunderstorms whupped our butts or we needed a rest day. No problem.

I live in Oregon, so flying lopped dozens of hours of driving time off the trip. Since airlines love to charge $200 to bring a bike only to dropkick them down ramps, I mailed mine with Bikeflights instead.

Sadly, UPS blew it and my bike arrived 2 days late. Instead of bikepacking, my trip companion Mason and I explored Denver. We broke tested traffic laws on Lyft scooters, toured the Denver Art Museum, bought final trip items, and generally made the best of it. Lesson learned: ship bikes with a bigger time buffer.

My bike finally arrived at 5 p.m on Monday. We reassembled it in a chandeliered banquet hall, caught mass transit to Littleton, and pedaled 10 miles to the CT start at Waterton Canyon. We arrived riiiight at sunset—spirits high, visibility low. Trips ideally start at 8 p.m., right?

No matter. Mason and I enjoyed an easy cruise up the canyon and camped near the start of the singletrack, poised to leap into the adventure the next morning.

Heading up Waterton Canyon to kick things off.

Memories of the Colorado Trail

Those looking for the full adventure, read on below. Otherwise, skip to trip takeaways and logistics!

Here’s the tl;dr for our Colorado Trail trip: up at 6-7 am, on trail after a cold-soak breakfast of oatmeal with nuts and berries. Go uphill (pedaling or hike-a-bike). Go downhill (mountain bike amnesia! Hard climb forgotten!).

Stop pedaling around sunset. Aim for days to end at the bottom of a descent to reset spirits and cleanse the mind. Better for morale.

Repeat.

In between, eat as much as possible, listen to audiobooks when the hike-a-bike gets soul-crushing, stop and talk with as many thru-hikers as possible, and keep eating (always).

Want the real details? Read on.


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(Real) Day 1: Waterton 

Unless you’re already a mountain goat or already live at elevation, your lungs will hurt out of the gate on the Colorado Trail.

Our first two days climb from Denver at 5k’ to 12.5k’ above Frisco. We enjoy occasional downhill moments and plateaus, but generally, we work. I’m immediately glad I swapped my front chain ring out to 26T—unless you have thunder cannons for quads, do it! Loaded bikes are heavy, treat your knees nicely.

My first Colorado Trail surprise is the sheer number of thru-hikers. We pass SO many. The Colorado Trail Foundation estimates 600 hikers will complete it in 2021, 4x the usual.

Chatting with people, we learn the backpackers span all ages and distance traveled per day. Everyone on their own journey, with different experiences and fitness and goals. The majority of hikers are college-age or retired, taking 30-45 days. Compared to bikepacking, it’s another world, a solid chunk of summer spent on trail with rest days and trail families. If it weren’t for so much walking, I might be into it.

My second surprise is my recently-serviced seat dropper post. It worked fine before I put it in the box in Oregon, but refuses to pop back up on trail. *sigh* I finagle a solution to keep it fixed in place.

First descent! End of segment 1 heading down to the S. Platte River.

Our inaugural thunderstorm booms overhead when we meet Jay, a Colorado Trail racer. He’s looking rough thanks to a wreck, blood seeping through bandages. Sounds like the CTR racers got their butts kicked with three days straight of pounding rain out of Durango. We trade beta and commiserate, three guys in the woods looking for adventure. We’ve got it, in some form at least.

At our first bypass around wilderness, we chat with another CTR racer who sounds ready to sell his bike and embrace playing Fortnite instead. “Seven major thunderstorms, I counted.” 

The Lost Creek detour proves to be an undulating, soft fire road. Rain spits from the gray sky, but the Bikepacking Gods keep the intensity dial below pouring. 

To celebrate our first day on the Colorado Trail, Mason loses his phone at the end of a lonnnng descent. Dark:30 is incoming, plus we’re tired and low on water. I convince him to pedal back up and he miraculously finds the phone. 

It’s almost dark and I’m shivering, body heat gone. We descend a mile and YES there’s a random stream with a perfect camping spot. I don all my clothing, pitch the tent, chug water, gobble down a freeze-dried meal, and get in my sleeping bag RIGHT before the skies open up. We drift off to raindrops smacking the tent.

Traversing a plateau on day 1 west of the S. Platte River.

Day 2, Tarryall detour to Kenosha Pass

We rise to soaked gear, but at least the rain has stopped. It’s a fresh day and more bicycling awaits! 

Turns out the Tarryall traverse is steep climbs and descents, repeated forever. A couple miles in, we pass a father-son duo about to kick off day 3. They’ve under-estimated the trail and are bailing. “We’re playing golf in Breckenridge tomorrow. This trail is HARD.”

At Goose Creek campground, we chat with the friendly camp hosts as their giant tom cat plays in the brush. Our lunch wrap is vegan Violife cheese, Primal jerky, hot sauce and spinach. We’re living the good life out here!

The wide open views of the Tarryall Road detour.

And yet (small) wheels are threatening to come off: while drying my wet socks, I lose one on a descent. NOOOO. Rookie mistake. Second issue: my water filter is already slowing down to a trickle. WTF, it worked at home.

We hit pavement and push on into a headwind. Hours later, Mason’s enthusiasm jumps back to 10/10 when we reach the Stagecoach Saloon, which features a solid selection of snacks. We restock on super healthy options junk food. Stagecoach is our only food stop for the 150 miles between Denver and Frisco.

Another hour of fire road climbing and we’re back on the Colorado Trail. Always-Strong Mason pushes up the final climb as sunset sparks to the west. Over the top, mountain bike amnesia strikes as I descend through waving aspen. 

We crash out at Kenosha Pass campground. Two Ibuprofen and ear plugs = blissful sleep.

Wrapping up day 2 at sunset, just before the descent to Kenosha Pass.

Day 3, Kenosha Pass to Frisco

We kick things off with a smoky morning climb through sun-dappled aspens. We’d considered bailing on the trip, but an AQI of 175 is only a couple hundred cigarettes per day.

All’s going well, minus the giant hand squeezing my lungs on the long approach to Georgia Pass. Altitude is real and I can’t take deep breaths! We’ve climbed from 5k to 11.8k in 30 hours, so it makes sense.

The descent off the pass is initially fantastic, then devolves into rocky madness near the bottom. I’m a fan of rocky terrain, but this tests me and my loaded bike, especially with a broken dropper post.. 

Break-your-bike rocky on the Georgia Pass descent.

Halfway down, we catch a hiker who plods along with headphones in. They must be noise-cancelling because we yell like psychos for two minutes until he hits a switchback and yelps in surprise. Hikers and bikers: one earbud while recreating, please.

Mason and I soak our shirts in a cold creek and chat with a backpacker from Florida. He torched his knees out of the gate with big days and may need to bail on his trip. The CT’s elevation gain is hard on a bike, but I can’t fathom hiking all that downhill. Brutal.

Up and over another steep pass with about 12 seconds of pedaling. Podcast and hike a bike, go! Especially at elevation as our lungs adjust, hiking feels far better than gasping.

MOUNTAIN BIKE AMNESIA. The descent is fast, smooth, all the funzies. 

However, we hit Breckenridge and realize it’s NINE miles out of the way to Frisco. All paved bike path, but I quickly decide retracing our route the next day will damage my psyche.

In Frisco, we swing by the post office for a restock that Mason mailed ahead. I pull my favorite trick: not eating enough on days finishing in towns. My energy flat-lines and I barely can drag myself around Whole Foods.

WE FOUND FOOD.

We pass the evening in repose in a hotel, cooking ravioli in the room, eating grapes and cherries, and laughing until we cry at the Coffin Floppers comedy sketch.

The only bad (?) news: Mason’s phone is torched from when he dropped it. He’ll spend the rest of the trip without one, probably the longest period of his life sans-phone.

Day 4, Frisco to past Leadville

We kick things off by fulfilling my goal to not be a purist. Gold Hill segment? Nah. We skip it and pedal the sweet bike path from Frisco to Copper Mountain. Between losing two days to my bike delay and the ominous weather forecast, it makes sense. I’d probably do it anyway.

I’m loaded down with a large bag of cherries, which I donate to the first backpackers I see. It totally makes the day of a fruitarian named Jay. 

Jay and his cherries! I don’t see any tears of joy in his eyes, but I’m sure they were there.

The usual pass protocol: pedal interspersed with hike-a-bike. I’m huffing my way uphill when another fun moment occurs: “Hey, are you Dakota? I follow your newsletter!” It’s a woman and her husband out for a hike. Small world!

The weather forecast remains true and threatening clouds amass to the west. They aren’t THAT bad though… We push on while keeping an eye on bail-out options in the trees down the slope. Then we’re over the false summit and above the treeline. Keep moving! We move fast and don’t eat enough, but manage to avoid getting zapped.

Halfway down the screamer descent, rain hits. We take advantage and pause to eat trail burritos and animal crackers. 

High above Frisco near Kokomo Pass.
High above Frisco near Kokomo Pass.

It’s a solid push to Leadville, but we arrive in time to mow down giant burrito combo platters. Then we push on, another 10 miles of fire road before crashing for the night by a lovely stream.

Day 5, Twin Lakes to Buena Vista

We rise and immediately ride past a sign proclaiming “no camping within 100’ of water.” Whoops. We were good tenants, don’t worry.

The smoke hangs heavy, toeing 200 AQI. Playing piano is less taxing on the system, methinks. Mason’s bike rebels against the terrible air by jettisoning its chainring. No big deal, it’s only required to pedal. Somehow, he MacGyvers a genius combination of tools to get it tight enough to get to Buena Vista.

Through the aspen…

Hours later, we trade beta with three stoked bikepackers from California northbound on the CT. The exuberant sharing of trail details and what’s to come is a fabulous aspect of any travel, but especially outdoor adventures. They also give us Oreos, so maybe I’m biased.

It’s one of our easiest days, helped by utterly fabulous tailwinds on the pavement into Buena Vista. On a slight downhill slope, we rip along for 20 glorious miles with barely a pedal stroke except to change leg position.

My smirk sums up how I felt not pedaling for 20 miles into Buena Vista. Best tail wind of my life.

Buena (be-oona) Vista is a little town with a chill vibe. The post office is closed, but we planned ahead and scoop up a box we mailed ahead to someone on Warmshowers.

Once again, I make the cardinal error of not eating immediately when getting to a town. Instead, I buy a new, unclogged water filter and get my dropper post fixed at Boneshaker Cycles, a top-notch bike shop. Eventually, I Zombie-stagger my way across the street to get food.

We follow a pro tip on a camp spot and head out of town 10 miles. The smoke hangs heavy in the air and the headwind sucks. Thank god for sleep or bikepacking might feel impossible sometimes. How the ultra-endurance racers push on and on and on is beyond me.

We rinse off in an ice cold creek and crash. Halfway done with the Colorado Trail! 

Careful where you step.

Day 6 – Buena Vista to Monarch

A hard day. My memories are mostly steep, unrideable uphills—like, why-is-my-bike-over-my-head steep. Our one big downhill is on pavement into Princeton Hot Springs. Sigh. Can’t win them all.

Mason hates it enough to cut off his shirt sleeves at a lunch stop. He’s officially a punk bikepacker. We channel the anguish and push on.

Getting my heart rate under 250 after the ridiculous hike-a-bike up Chalk Creek. Ouch.

A couple of bikepackers in their late 60’s tell us how they figured out their lackadaisical trip pace. “I don’t have anywhere to be until ski season,” one quips. The retired life!

Sunset approaches and we’re pedaling up the Highway 50 bypass to Monarch Crest. Sunday night traffic suuucks. I’m d-o-n-e. We have no idea where we’re camping and 1.5 more hours of climbing with trucks whipping by sounds suboptimal. Anyone want to buy a cheap bike?

Suddenly, a beacon of hope appears. What is The Butterfly House?! Why, a donation-based respite for weary travelers! The proprietor is out of town—how cool is this place—so we make ourselves at home per the sign on the door. We score showers and do laundry, chat with the handful of backpackers staying there, and feel like humans again.

The quote of the day is from a backpacker named Alex, who asks us, “So, how many times a day do you wreck, 1-2?” HAAAA. If I wreck 1-2 times a year, I’m doing something very wrong. Thru hikers officially think we’re insane.

The Butterfly House! Take the detour up Highway 50 and stay here. Thank me later.

Day 7, Butterfly to Sargants Mesa

We barely peel ourselves away from Butterfly Hostel. A rest day doesn’t sound bad… My legs immediately agree once we resume pedaling up toward Monarch Crest. All good—it’s a beautiful morning, traffic is light, and we’re heading into a fabulous section of the CT. 

The Monarch Crest general store revives my spirits with mind-blowing junk food options and cheery employees. Still, when Fritos improve one’s mood, the loony bin isn’t far away.

Monarch Crest trail delivers. Even the uphill pedaling is fun, with views unfolding until the smoky air diffuses them. Pro tip: skip the Ten Mile hike-a-bike and pedal the road. Thank me later.

We descend, climb, the usual. It’s subtly difficult rocky terrain and the elevation is real.

However, we’ve arrived at the most-maligned section of the Colorado Trail, the dreaded Sargent’s Mesa. Descriptions of this zone are either very short or laced with expletives.

Yup, it’s rocky. Unrideable uphills and annoying bumpy flat sections aren’t fun, thought not as bad as expected. The downhills are rowdy as hell, but rideable and fun for us. (Glad I got my dropper post fixed.)

Still, somehow I screw up fueling and my energy feels like dog poo. Too much sugar after the bonanza at Monarch Crest, methinks. I flop on my back on the tent footprint and try to revive my appetite. Each day on the trail is so similar and yet so different, elation easily switching places with, shall we say, less positive emotions.

The result of eating too many Mike and Ike’s and not enough real food.

We push on into sunset, striving for Razor Creek. My energy levels and enthusiasm scrape the depths. Tomorrow, I shall eat less sugar. A descent in the dark, headlamps blazing, brings us to the trickle of water. We pitch the tent in an (almost) flat field and slip downhill into the foot of the tent 25 times an hour that night. It’s not restful.

Day 8, Sargents to Cathedral Cabins

A cold morning wrapped in all our gear, rain pants included. The air is clear and crisp, the nagging smoke moving north for a bit. 

Traill magic! Two cheery ladies are cooking pancakes out of their Airstream. “We had 17 people camp in that field last night,” they proudly announce. We roll on with a heads-up that a guy named Eric needs grub—with a restock coming up for us, we give him two freeze-dried meals and pistachios. The backpackers have 10 days between restocks in this section, ouch.

A professional trail angel, Apple, is up next. He leaves broiling Cincinnati every summer to come stay in Gunnison, where he drives out to the CT and sets up a trail angel station from 8-5 every day, chatting away the hours with travelers.

Full-on trail angels!
Trail angel, take 2! Apple travels from Ohio to help out hungry hikers all summer.

The fire road bypass around wilderness at mile 361 is long and hot. Maybe I’m just mad because a freeze-dried meal with turmeric spilled in my frame bag and some of my possessions now feature yellow splotches?

We grind out the fire road, up a beautiful valley toward the pass. Sun. More sun. Audiobook territory.

But whatever! A looong descent on the other side erases the hard work from our memory banks and drops us right at our destination for the evening: CATHEDRAL CABINS.

I capitalize CATHEDRAL CABINS because it’s a trip highlight. Cute cabins nestled back in a side valley, moose stomping by in the meadow, a box of food we mailed ahead, and tons of tasty snacks available for purchase. Bikepackers: if you don’t stop here, you’ve made a grave mistake! 

We spend a fabulous evening joking around with three other bikepackers and the cheery, friendly owners.

The splendid Cathedral Cabins. For sure stop here even if you don’t stay the night! Food resupply and cool folks in the middle of nowhere.

Day 9, Cathedral past CT high point

Since all nice things must end, we uproot from Cathedral and push on. Low-grade climbing allll morning on a gravel road, friendly ranchers cruising past in their trucks.

Pavement riding isn’t my thing, but Slumgullion Pass is a fantastic name. We aim for the sound barrier on the descent and almost crack 50 mph.

The kindness of strangers on the CT amazes me. We’re eating lunch by the side of the highway when a lady driving a truck slows down to ask if we need anything. She’s got four grungy backpackers in the back. Later we learn that she runs a volunteer shuttle from Lake City all the way up to the trail and back every day to help backpackers with resupplies. 

Sadly, there’s no shuttle for the next section, a steep, rocky climb off Spring Creek Pass. We play hopscotch with backpackers, pushing our bikes and even occasionally pedaling. At least the views are stunning—the Colorado Trail’s beauty amplifies as it unfolds from Denver.

Beautiful…and hard work.

At a water stop, we meet a family of four backpacking the CT for three months. The kids are just 8 and 10! What a summer.

Rather than stopping at 5 p.m., we decide to push on (literally) over the CT’s high point. It’s another three hours of hike-a-bike as we ascend to 13,200’. At one point, I’m wrestling my bike up a ridiculous switchback as the sky drips warning rain…and then it clears.

Instead, we’re served a delicious evening dessert of sunset views. The smoke merely deepens the reddish hues. The descent ain’t bad either.

We dry camp at 12k’ overlooking a pretty valley. Another splendid day on the CT, even if we’re face-plant exhausted.

This riiiight here is why we bikepack. (Colorado Trail high point)
Best campsite ever, even if we were exhausted afterward from sleeping at 12k!

Day 10, to Silverton

Did I say exhausted? NOW we’re exhausted. We both feel slammed this morning; are we dragging chunks of steel behind our bikes?

Chalk it up to elevation. I haven’t spent much time at 10k+ and spending the night at 12k hurt us.

Thanks to that, we grind. All. Day. Long. Survival mode, a group of hikers with a tour company passing us again and again. Hooray for splendid views because otherwise…dark thoughts.

Tired as can be, but COME ON. How is it so beautiful out here?

Luckily, there are marmots squeaking and skittering about. Their enthusiasm is contagious. Life is good.

We go over three 13k passes, up/down/up/up/up. Yegads the views are good, but clearly I am not cut out to be a high-altitude Sherpa.

The huge descent off Stony Pass is less than smooth, but gravity still works. Somehow, a half dozen masochists are driving up the insane road in beaten vehicles—were they new at the bottom? 

SILVERTON. A hotel awaits us, but first we mow vegan pizza, tacos and tofu wraps. Food, life’s panacea. I grab a wrap for the road, Mason fixes a nagging flat tire at the excellent little bike shop.

The final push to Durango is all that remains!

These photos sum up our enthusiasm levels at the end of day 10 in Silverton. High altitude efforts are hard!

Day 11, Silverton to Hotel Draw Road

Two major wins to start the morning: our energy levels are revamped from sleeping at (only) 9k AND our bikes didn’t get stolen from the hotel’s backyard.

We notice immediately that today is different than yesterday…we’re actually pedaling our bikes instead of pushing them. There’s a lovely road climb to Molas Pass, then MORE pedaling on trail. Enthusiasm is high, even if we do spend a few hours pushing our bikes later in the day. (You don’t gain 6800’ in 34 miles just pedaling…)

Good news! You can actually pedal up some of the climbs between Silverton and Durango.

Also, my tofu wrap from yesterday is the best. Always buy extra to-go food in cities!

It’s a fabulous day. Maybe the best one of the trip? We can’t remember more than a day prior at this point—bike, eat, hike, sleep blends together a bit—so who the hell knows.  

Two people highlights from the day: at Blackhawk, we joke around with a Boston couple and Mason donates an extra Food for the Sole freeze-dried meal to their cause. Hey, they’re vegan too! There’s almost a spontaneous group hug before COVID awareness stomps the fun.

Another group of backpackers arrives while we’re at the top and compliments us on our passing etiquette. Apparently most bikepackers scare the hell out of hikers? (I’ve done it too.) A reminder to dial it back and be an ambassador out here.

We descend off the pass and stop riding at 6:30 (early for this trip) and lounge about. It’s cool to push to dark, and also rewarding to hang out in a nice campsite and enjoy a little free time.

Top of Blackhawk Pass!

Day 12, Hotel Draw Road to Durango

No rush today, so we sleep in and roll at 8. Just up the trail, some volunteers for a mtb race that day tell us “coming up you’ve got the best 11-12 miles of trail.” 

LIARS. It’s mostly uphill and traversing. WTF. Expectation setting sucks! I prefer to be surprised—good or bad—with what’s ahead.

At a water source, we catch a young rider—he looks like a DH racer— from the Midwest who is 32 days in on the CT. He clearly hates bikepacking, but is sticking with it. If I felt as depressed as he looks, I’d sell my bike for scrap and bail immediately. 

Wildflowers show off as we climb to Indian Ridge. No passes can faze us at this point, I think…and then hustle like mad to get off the ridge as weather threatens. We learn later that a bunch of the bike racers got stuck in a massive hail storm and bailed.

Our 6,000 descent into Durango is only briefly punctuated by an overgrown hike-a-bike. Otherwise, it’s downhill for days. My arms and wrists are exhausted from the huge quantities climbing and descending in the past 12 days, but hot food and a hotel await us in Durango.

End of the Colorado Trail!

Parting Thoughts

The Colorado Trail is magnificent. Many times during the trip, I’d take in the scenery and think, “Wow, I get to be here.” It’s truly a bikepacking trip of a lifetime.

That said, this is not a trip I’d recommend for a brand-new bikepacker or new mountain biker. The CT is a tough mofo! We met a number of groups who were bailing because they under-estimated the difficulty. A seasoned local we met guessed that only 30% of bikepackers who set out actually complete the entire trail. The altitude is real, the elevation gain is serious, and inclement weather means taking one’s time sometimes isn’t an option given the risks of Bikepacker Flambe on a pass.

I well-know bikepacking contains obstacles and suffering pushing through things are part of it. There were STILL times I questioned what the helllll I was doing with a bicycle on the CT, usually when my bike was above my head on an insane hike-a-bike.

Bikepacking.com says 90% of the trail—time wise—is rideable. I’d peg that closer to 70-80%…and I like technical riding and my bike has a 26T front chainring. TO SUM UP: YOU WILL HIKE YOUR BIKE A LOT. Thank the Bicycle Gods for mtb amnesia, aka forgetting heinous climbs during a fun descent. 

Hard work in them hills! (Kokomo Pass)

As any bikepacker knows, it’s not all fun and games. Day rides from my house or camper van aren’t even 100% fun; bikepacking is far from it. It’s all about the spirit of adventure, traversing beautiful landscapes, independence and ingenuity, camaraderie, eating Oreos on a mountain ridge, starry skies and sunrise vistas, and delirious laughter at the end of a hard day. And, sure, going downhill…

My deep thought from bikepacking the CT is this: weather creates half the adventure in outdoor pursuits. Heat, rain, smoke, snow, and wind can conspire to smote a trip upside the head and create insane conditions. Or they might step aside and make for a peaceful outing.

Such is the case with the Colorado Trail. An afternoon of lightning and rain on day one set my mind racing on the dread treadmill. “Will this happen every day?!” My soaked feet and gloves said oh hellll no.

Be prepared to get owned by thunderstorms. Everyone talks about them. We (mostly) got lucky and avoided the Devil’s Dance on alpine ridges, but many trip summaries and friends of mine mentioned fearing for their life at some point. One couple we met dealt with long thunderstorms every.single.day and started riding only at night. (He also got poison ivy so badly that his trip required THREE hospital visits. #cancelmytrip)

That said, the Colorado Trail deserves a slot on every bikepacker’s bucket list. It’s a spectacular chunk of Colorado and will inscribe itself in your memory. Start planning your trip now! Just bring rain gear and an adaptable mindset. Oh, and did I mention hike-a-bike? Pack light.

The Colorado Trail, folks. It’s magic out there.

Photo Gallery

Click on any photo to enlarge and flip through them slideshow style. To get a sense of the trail’s progression, they’re in chronological order.

Logistics for bikepacking the Colorado Trail

Tips and suggestions for the route

Getting to/from start/finish

If you aren’t driving to the start, logistics to get to the trailhead are a little extra. From downtown Denver, catch mass transit to Littleton and then pedal the 10 miles to Waterton Canyon. It’s a nice warm up. Pro tip: your fare out of town is TWO zones, or $6 at the time of this writing.

Time of year

There’s no perfect time to ride the Colorado Trail, merely options. Go in June and risk snow on the passes. Go in July and risk daily monsoon-driven thunderstorms. Go in August and risk heat and/or thunderstorms. Go in September or later and you might get snowed on.

We opted for early August to ideally a) avoid snow b) get ahead of forest fires (sigh) and c) dodge the monsoon season.

We avoided snow and (mostly) dodged monsoon deluges. Forest fires served up shitty air quality for the first week (150+ aqi), but we pushed through it. What’s the equivalent of 200 packs of cigarettes going to do to my lungs anyway?

It was 99F in Denver at the start, but thanks to the high elevation, temps ranged from 45-75F from day 2 onward. Perfection.

May your trip avoid snow, smoke/fires and rain. Or at least two out of three.

Navigation

Navigation was straight-forward—the Colorado Trail is well-marked. I downloaded the route GPX from bikepacking.com and used Ride with GPS a bit, but wound up mostly using the Guthook app because it has more marked water sources. Highly recommend getting it.

My preferred method to save battery is to keep my phone on airplane mode with the volume turned up loud enough to hear the DING when a turn is approaching. There’s also another tone when you miss a turn, which quickly corrects any missteps.

Food

As usual, I rolled on a plant-based diet for this trip. My companion Mason is also vegan, which made things easy.

With the exception of restaurant meals in Frisco, Leadville, Buena, and Silverton, I ate mega-delicious Food for the Sole freeze-dried meals. Lunches were a mix of freeze-dried options and various snacks from restocks along the way. Mason got sick of freeze-dried meals toward the end, but I enjoyed them the entire trip. 

Overall, I aim for 400 calories an hour without counting calories. I prefer to have an extra meal and bonus snacks in case of a mechanical…or just raging hunger! It’s never perfect and sometimes I screw up and underfuel, but it usually works for me.

Food for the Sole! I’d recommend this for anyone who wants real, delicious food in the backcountry.

The section from Buena Vista to Silverton is LONG without a restock. Check out the Monarch Crest store and do not miss Cathedral Cabins before Lake City. You can mail a box to them, but they have tons of freeze-dried meal options and piles of delicious snacks for reasonable prices. 

Riding on a vegan diet and curious what you can find in convenience stores? Traipsing About reader, badass cyclist and fitness coach Lauren Costantini put together a list of foods for all you plant-based folks.

Water

Tons of water on this route except for the Tarryall bypass and Sargent’s Mesa. You’ll (likely) never need to carry more than 2-3 liters at a time unless you for some reason are dry camping. 

We both used Katadyn BeFree filters until mine got so clogged that I bought a Platypus flter in Buena Vista. The frustration of doing the boa constrictor squeeze on a filter every time you want water is not to be underestimated! Bring a new filter or clean yours thoroughly before the trip. 

Sleeping

We stayed in hotels for four nights (Frisco, Monarch Crest Butterfly House, Cathedral Cabins, and Silverton). Otherwise, we slept outside.

We brought my Big Agnes Fly Creek UL2 bikepacking tent and split carrying duties between poles and fabric. Given temps, overnight moisture (dew and rain), I was glad to sleep in a tent every night. You’ll have no problem finding places to sleep along the route.

Best campsite ever. This is west of the CT high point before the next big climb.

Cell signal

With Verizon, I had at least a weak signal up high most of the time. To save battery, I mostly kept my phone on airplane mode.

Gear

My Why Cycles Wayward setup for the Colorado Trail.

I rode my 2019 Why Cycles Wayward V.1 set up with a Terrene McFly 2.6” rear and 2.8” front tires. I run a 140mm front fork, which seems to handle most anything I’d want to ride a loaded bike down.

This year I added a 26T chainring on my Wayward to complement the 11-46 Shimano XT setup I’ve got. It was AWESOME. Spinning is the name of the game while bikepacking! You’ll never miss your taller gears as much as you’ll dream of more climbing range, trust me.

Rounding out my gear was a Revelate front roll bag for sleeping gear, a custom Rockgeist frame bag, and a Bedrock Black Dragon dropper bag.

Bikepacking Hijinks on the Oregon Outback

The buzzing on Jono’s bike started shortly after we rolled onto a tooth-rattling section of the OC&E rail trail. The culprit: his Crocs were dragging on the rear tire. “PHEW, glad I didn’t lose those,” he said.

“Hey, wait. Where’s my sleeping pad?”

Losing a sleeping pad a mere 13 miles into one’s first bikepacking trip might sound terrible. However, rarely do the Adventure Gods present such a prime opportunity for an entertaining story.

Me? I sat down to eat a taqueria burrito and watched my friend pedal toward the start in search of his wayward sleeping pad.

Day one of our bikepacking trip on the Oregon Outback was underway!

Jono’s and bike, sleeping pad in place on the OC&E rail trail. For now.

Blog Post Sections

Depending what you’re looking for, you may want to jump around this article. Here are a few links to aid that:

  1. What is the Oregon Outback?
  2. My experience bikepacking the Oregon Outback
    1. Day 1 – Klamath Falls to mile 68 on OC&E Woods Line Trail
    2. Day 2 – OC&E to Silver Creek camping
    3. Day 3 – Silver Creek to Sand Springs
    4. Day 4 – Sand Springs to Prineville
    5. Day 5 – Prineville to Antelope
    6. Day 6 – Antelope to the finish
  3. Parting thoughts (aka what to expect)
  4. Tips for riding the Outback
  5. Trip logistics: food, water, camping, navigation, etc

Don’t feel like reading? Watch the five-minute video that Jono put together! If I say so myself, he did a fine job.

The Oregon Outback

The Oregon Outback is a bikepacking route that travels south to north across the state of Oregon. Starting in downtown Klamath Falls near the California border, it follows gravel, dirt and pavement for 360 miles to the Columbia River. Overall, the route is 75% unpaved and 25% asphalt.

The Outback visits lesser-known parts of Oregon and is famous for big desert views, lack of water, and occasionally punishing riding surface conditions. Speaking of the latter, the route features The Red Sauce, a nickname for the loose red soil covering a solid chunk of the first 150 miles. 

A less painful section of The Sauce.

The Sauce absorbs pedal strokes like a fat suit in a punching match and makes you sweat like you’re wearing one. At least the colors are fantastic – evergreens line the red road and views through the thin forest are beautiful.

The Outback takes a rider through a few tiny communities (e.g. Ashwood, population 55), plus a pit-stop in Prineville at mile 230. Mostly, you’re on your own for food, water, and bike repair.

Oh, and sleeping pads.

Who needs sleeping pads when you’re living the good life at gas stations?

Onward on the Outback

My trip companion for the Outback, Jono, is the most enthusiastic, positive person I know. He speaks five languages, alpine climbs like a mountain goat, and is game for all manner of exploits.

For example, he bought a beater car in Spain and drove it for six weeks across eastern Europe and Russia to Mongolia. When it broke down in the Mongolian steppes, he traded the car for bus tickets to the Chinese border.

The overlanding, car-trading cyclist.

The Oregon Outback was his first multi-day bike trip and our first trip together, but I felt confident he’d overwhelm any newbie hijinks with his upbeat attitude. He’s slept in a climbing harness high up the wall on El Capitan, so he knows doing hard things is sometimes often the price of admission for outdoor hijinks.

Still, a man needs to sleep, so I grinned in relief when he pedaled back into sight carrying his wayward sleeping pad. Turns out Jono’s pad squirted off his bike a mere ¼ mile from where we noticed it’s departure. Unfortunately, a cyclist headed the other way picked it up and only Jono’s Herculean efforts to catch him reeled in the wayward pad.

Back on the road. Nice to get all the bad luck out of the way early, right? Riiiight.

Want the real details? Read on.


By the way, dig these kinds of posts? Sign up for the free 2x/month Traipsing About newsletter for more tales from the bike plus creative adventures like drawing and piano when I’m off the bike.

No beer for me, but a couple burritos for dinner on night 1? Yes please.

My Experience Riding the Oregon Outback

Day 1: heat, cows and bike paths, Klamath Falls to middle of nowhere

Sleeping pad reunion complete, but parched from the heat after four hours of riding the gravel OC&E rail trail, we pedal into the gas station in tiny Sprague. The employee asks zero questions and clearly couldn’t care less what we are up to. A reminder that most things we personally find intriguing are boring – or insane – to other people.

I soak my head and shirt with the gas station’s garden hose, a sublime moment. Bike trips (and maybe life?) are all about the small moments of joy, the stark contrasts of hunger and food, heat and cold water.

One of the many gates on the OC&E rail trail. Small price to pay for no cars!

A punishing traverse of cow pasture hell pushes us out off the rail trail and onto smooth pavement. There’s no glory in arbitrary suffering, people: if it’s not a race or an FKT attempt and you have a better option, take it!

 A tooth-rattling final section on The Red Sauce – mitigated by The Queen’s Gambit audiobook – gets us to the campsite, 68 miles in. Sure, there’s an argument for staying present, but I don’t need to pedal every second of an 8-hour day with angry thoughts pinging around in my head.

A quick rinse in the creek, dinner, cowboy camping under the stars. Day 1, check.

The OC&E Hilton.

Day 2: middle of nowhere to Silver Creek

We warm up by batting large rocks around with our tires on the initial climb. Bike Tennis! We talk about bear attacks as we pedal, a relaxing topic for a camping trip.

The OC&E rail trail ends and I tearfully bid The Red Sauce goodbye (for now). Pavement is delightful sometimes, especially when there’s only a car every hour. We cruise through the Fremont National Forest as the midday heat builds. 

When energy levels lag, we take a quick mid-afternoon break…which turns into an hour sitting in the shade and chatting about business ideas. As I tell Jono, we can sit here or we can sit in camp later – what’s the difference? We aren’t racing, let’s enjoy it

Burritos by the side of the road. Jono, a super genius, suggested bringing lightweight camp chairs and they were AWESOME.

Like every day on the Oregon Outback, we are tired by the end of the ride. Algae-filled shallow Silver Creek isn’t particularly enticing, but beats sleeping coated in dust and sweat from a day of pedaling. 

Freeze-dried pad thai + soy curls all stuffed in a burrito = dinner. Bikepacker hunger is already setting in! Eight hours of biking will do that to a person.

My biggest takeaway of the day is Jono’s wise advice for outdoor trips: always eat your best food, because then you’re always eating your best food. Simple and brilliant. To hell with delayed gratification! Don’t save the cookie or your best freeze-dried meal for the end of the trip. Eat your best food, now.

Getting rowdy during a creek crossing.

Day 3: Silver Creek to OHV Sand Springs

If I squint extra hard, bike trips are a compressed version of life. Uphill battles, too-short moments coasting downhill, shattered expectations (e.g crushing headwinds on a flat day of pedaling)…and unexpected surprises.

SURPRISE: Jono breaks his rear shifter 20 miles in on day 3, leaving him unable to change gears. Somehow, he remains imperturbably positive and rolls with it. My positive contribution is a nickname, Single-Speed Jono. I’m such a helpful trip companion.

A cool crew of bikepackers from Corvallis. (Jono is fixing a flat tire in the background. Or drinking a beer, it appears.)

On the bright side, a road grader tamed the washboard gravel out of Silver Lake. You better believe we waved at the driver!

A good moment to point something out: when you’re traveling on a bike, be an ambassador. Stop and talk with people. Wave at ranchers and farmers when they slow down to pass. Be courteous and curious. Ask questions about towns, how many other cyclists they see. Pave a smooth path for the next exhausted, dehydrated cyclist.

Case in point: the Silver Lake convenience store has PopTarts (yesss), but no tap water. After some amiable chatting with the proprietor, he lets us refill at his house next door. The same thing happens at the Ft. Rock greasy spoon. However, the waitress tells me cyclists keep using the outside water without asking or buying anything, so they’re closing off those hoses. Be an ambassador, people!

The wall of the general store in Silver Lake.

We pedal on. It’s hot. Windy. Deep red gravel sucks energy from our tired legs. DAMN YOU, RED SAUCE. Spirits crash. These things happen while pedaling 6-8 hours a day and spending all day outside in the elements. 

Oh, right, I’m hungry. When my attitude shifts into negative gear, it’s (almost) always food. A few olives and a PopTart revives my spirits. 

Our campsite that night is the aptly-named Sand Springs. No water, but we carried enough from Ft. Rock to handle the 100+ water-free miles. Plus, it’s COLD, so who needs water anyway? 

Jono warms up by gathering pine needles to pile under his leaky air mattress, which is clearly punishing him for losing it earlier in the trip. He’s a survivor! We both zonk out by 9 p.m. 

Pine needles, the original Thermarest.

Day 4: A snowy, windy day from Sand Springs to Prineville 

It’s late May, yet we wake up to snow flurries at Sand Springs. It’s cooold. We don all our layers and roll out early with Prineville’s bike shop as the destination. (Single-Speed Jono needs more gears!) How he’s pedaled these rolling hills in sucking gravel without popping a knee or an emotional gasket is beyond me.

Snow may sound miserable, but I’d rather ride in the cold any day vs. scorching heat. Plus, Jono spots some sunscreen on road, which means we are ready for temps over freezing. 

A midday break in the middle of nowhere.

A cool highlight: running into Lael Wilcox, a badass Alaskan woman who has won the Trans-American bike race and is well-known in the ultra-endurance cycling community. She’s scoping out the Outback in preparation for a time trial on it.

Her advice for the road ahead is that there’s water in a cow trough 20 miles up. When we pass it, in NO way do I feel like filtering water from it. Besides iron backsides and the ability to pedal forever on zero sleep, ultra-endurance riders like Lael also possess the ability to rough it to an extreme degree. I enjoy some adversity, but draw the line at cow trough water.

Prineville Reservoir is behind me, but this view off the damn dam is prettier.

This day reminds me why I prefer bikepacking on trails to open roads: headwind hell. We push north toward Prineville reservoir through snow flakes and/or furious wind, earning a reprieve with the long, fantastic descent to the reservoir. A nice lunch by the river is followed by brain-scorching wind in the face all the way to Prineville. I put my head down and descend into audiobook land.

Good Bike Co. can’t fix Jono’s shifter. Instead, the mechanic clamps the shifter cable to the chainstay. The shifter is useless, but by twisting the barrel adjuster, Jono can access three gears. We are good to go! 

Bike trip hunger sets in. We eat burritos, but they don’t even register as calories. “You still hungry?” Yup. We order two more and head to the Best Western. It’s our lone night sleeping inside on the trip and we take advantage of it, washing out soiled clothing and hitting the hay early.

The shifter fix allowed three gears via the barrel adjuster. Notice that the shifting cable doesn’t go to a shifter?

Day 5: Big climbs and sweet views from Prineville to Antelope

Into the Ochocos! Jono is dragging (for the first time ever?) as we crest the first climb out of town as temps dip toward 30. A snowstorm blows through behind us, but our bike karma is good and we dodge it.

The splendid long descent north of Prineville is steep enough for grinning and freezing enough to warrant using the handwarmers and all the layers we have. We blast through creek crossings and enjoy the area’s remoteness.

In tiny Ashwood, an oasis appears: Frankie’s Pit Stop. Frankie’s is an honor-based fridge with snacks provided by a generous guy. Ahh, the magic of small kindnesses during bike traveling. Far more impactful than typical travel because you’re so exposed on a bike and a $1.00 bag of Fritos can transform a day. Or power the steep climb out of town.

Thanks Frankie!

We burn all the calories from Frankie’s in the next few hours, traversing a rolling ridge with great views. No cars, just wind, distant mountains, and a great afternoon of riding. Weather threatens, retreats. Life is good.

Our day’s destination is tiny Antelope, a town documented in Wild Wild Country about the Rajneeshees. We don’t wear red, but I’ve arranged a free lawn to sleep on. When it starts to pour that night, our cowboy camp shifts to underneath the RV stored on the lawn. Dreamy.

The under-RV Hilton. Dry and cozy as the rain comes down.

Day 6: a rainy, windy push to the finish 

Rain, ugh. I curl up in my sleeping bag under the RV, avoiding the inevitable. Jono woke up hours ago, as usual, journaling away in the dim morning light.

Luckily, the rain lets up as we climb out of Antelope. A big truck pulling a boat stops in the middle of the road and a grinning guy in a WSU Cougars hat sticks his head out into the drizzle: “You all are awesome!”  

The tiny town of Shaniko is quiet and abandoned. Wherrrre is the water we expected? We bail – 2 bottles on a cold day is enough for 70 miles, right? (Spoiler alert: no, it’s not.) We stuff food in our faces and pull onto highway 97, heading north.

Nothing like semis to make you pine for riding through the, er, pines.

Ah, highway touring. We lurch along with semis buffeting us toward the ditch. Just 13 miles… A reminder: avoid road touring, Dakota! We turn onto gravel with a sigh of relief. The end is in sight.

We plop down by a farmer’s field for an excellent lunch of Tasty Bite chana masala. A guy in a farm truck stops and says we can stay, but don’t leave trash anywhere. Do people do that?! Be an ambassador, folks. 

The Final Push

Onward. We grunt up steep gravel rolling hills reminiscent of my hometown in the Palouse. A big rattlesnake in the road sends my heart skittering, but he merely watches me huff by. 

We’ve pedaled 345 miles and the end is in our sights. From ebullient energy out of Klamath Falls to lost sleeping pads to sunset burritos by the side of the road to cow pastures, through Red Sauce and broken shifters and snow, it feels like a hell of a trip. And yet we’ve only spent six days out here. Time compression, an indicator of a fine excursion!

But we aren’t there yet. A final cliff-steep hill, straining at the limit into a headwind on bumpy gravel to a crest overlooking the Gorge, Mt Hood and Mt. Adams. We’ve got 15 miles of descending as our reward…straight into a furious headwind that owns us, wind turbines merrily celebrating our imminent demise.

Not audible: the sound of Jono’s jersey flapping wildly in the wind. Or my desperately straining quads.

We grind. Grind grind grind. I stop pedaling – on a steep downhill – and the wind blows me practically to a stop. Not much talking. Survival mode. A fitting conclusion to a bike trip, in many ways. I tell Jono the good news: he’s now seen headwinds as bad as any I’ve seen in 10,000 miles of touring.

And then we’re done, Jono’s mom waving as we pedal up. She hands us cold water and I chug a liter, then another. Yup – two bottles for a 70 mile day is not enough. Chelsea meets us in The Dalles with piles of fruit and kombucha and I down blueberries by the handful.

Parting Thoughts on The Outback

Another one in the books. Headwinds aside, the Oregon Outback is a fabulous route!

Compared to road touring, the Outback is more remote and presents more logistics with water and food. However, those added items and ocassionally bumpy roads are more than offset by essentially traffic-free riding the entire time. I think it’s a great bikepacking trip for someone looking to dive into multi-day gravel riding.

I found the Outback to be more physically draining than expected. We rode 6-8 hours every day and no day felt easy. The vertical gain is fairly low, but the headwinds, bumpy terrain, and Red Sauce proved challenging. Don’t take it lightly: there’s hard work in them hills! (FWIW, I’ve toured 10,000 miles on road and trails.)

Beyond that, Jono proved himself a marvelous trip companion, positive and cheery no matter what the Bikepacking Gods threw at him. We’re better friends thanks to conversations about bear attacks and business, love and travel, language learning and the future. By that measure alone, the trip is a success.

Matching outfits and still friends at the end!

It felt good to tick the Outback off my bucket list. I wasn’t left wishing I could pedal more; I was excited to return home to playing piano and other creative projects. The Oregon Outback filled my adventure cup – with an extra pour for Jono – and served up a solid helping of laughs, beautiful views, hard work, self-sufficiency, and teamwork.

I also suspect Jono will enjoy returning to a bed that doesn’t fall off his bike, leak, or crackle like pine needles.

The. End.

Tips and Suggestions for Riding the Oregon Outback

For reference, here’s my full Ride with GPS recording from the trip. It follows the official route from Bikepacking.com.

Day 1: Klamath Falls to creek camping on the OC&E Woods Line Trail. (68 miles.) 

Mostly cruisy except for occasionally bumpy terrain. Overall, running lower tire pressure will save your wrists, butt and soul a lot of pain. We didn’t go low enough day 1! 30-40 psi on my 29er/2″ tire setup felt good.

If you continue another ½ mile past the gate where the creek appears (roughly mile 68.5 from downtown Klamath Falls), there’s a fantastic camping spot on the west side of the trail with a swimming hole.

NOTE (please heed): unless you enjoy beating your body and bike to death, skip the OC&E trail from Sprague to Beatty. We disregarded a previous rider’s instructions and the result was brutally rocky cow pasture hell. After a few miles, we cut through a field and hopped on siiilky smooth pavement to Beatty. One of the better decisions of our trip!

Day 2: OC&E to Silver Creek (52 miles)

It’s an easy roll on pavement down into the town of Silver Lake, but we wanted to camp in solitude versus a city park, so we opted to stop earlier and enjoy the evening at Silver Creek. There is good camping near the creek. 

NOTE: We read there wasn’t any water all day, but plenty of swamps and creeks presented themselves in the first half of the day. We didn’t need any of it, but maybe not necessary to carry a full day’s water out of the gate.

Day 3: Silver Creek to Sand Springs OHV (56 rather hard miles)

A surprisingly tough day, mostly due to road surfaces and a burly headwind. Since camping is limited past Sand Springs, we opted to dry camp there. Leaving Ft. Rock with six liters gave us plenty of water for the day, dinner, and pedaling to Prineville Reservoir the next day to refill.

Save some energy for the soul-sucking Red Sauce and punchy hills north of Ft. Rock! 

Day 4: Sand Springs to Prineville (62 miles)

A cruisy, trending-downhill day. Other than waking up in snow and a cold morning of pedaling, all good! 

Day 5: Prineville to Antelope (70 miles…and I should mention the 5,500’ climbing)

My favorite day of the trip for the views, remoteness, and variety of terrain. The four creek crossings were no big deal – we rode three and forded one. The descent after the climb out of Prineville is long and the perfect grade. If you’re continuing past Ashwood (and the fantastic honor-system Frankie’s Pit Stop), prepare yourself for a steep climb out of town and about 2.5k more total vert to Antelope.

For camping in Antelope, there’s a 5th wheel trailer on the east side of the road as you pedal into town. Nailed to the tree is a laminated note with Rodney Shank’s phone number. Give him a ring/text and let him know you’re staying and you’ve got a spot for the night! 

High on the ridge about to head down to Antelope.

Day 6: Antelope to the finish (70 miles and another 4,000′ of climbing)

A nice warm up out of Antelope, then highway traffic on 97 (blergh) before hitting the gravel again for rolling hills. May the wind be at your back and not blasting you to death the way we experienced. Stunning views of Mt. Hood and Mt. Adams abound as you descend into the Columbia Gorge.

Note: this day would be RAD if it rolled through Maupin and down the Deschutes River Rail trail to the finish. However, there’s currently a couple miles of chunky rock scrambling that would suck on a loaded gravel bike. Hopefully the trail is eventually clear from the Columbia to Maupin!

Logistics for the Oregon Outback

Getting to/from start/finish

We caught a ride with a southbound friend from Bend to Klamath Falls. There’s a train from Portland to Klamath Falls, which seems like a great option.

From The Dalles, there’s a bus (the Columbia Area Transit, CAT) back to Portland. My lovely wife, ever supportive, picked me up at the end.

Time of year

We rode this from May 16-21, 2021. Temps ranged from 85 one day to freezing and snowy another, but I’ll take cold ANY day versus baking heat in the desert. My vote is for riding in the late spring.

Navigation

Navigation felt easy on the Oregon Outback. I simply downloaded the suggested route from bikepacking.com and used Ride with GPS to navigate. The app is easy to use and only costs $6 per month.

My preferred method to save battery is to keep my phone on airplane mode with the volume turned up loud enough to hear the DING when a turn is approaching. There’s also another tone when you miss a turn, which quickly corrects any missteps.

On route with a view of a snowstorm that barely missed us. #winning

Food

As usual, I rolled on a plant-based diet for this trip. Jono joined in and went veg as well.

We brought enough freeze-dried meals to get us through the entire trip, but left Klamath Falls with a few big burritos for dinner the first night. Two big dinners in Prineville got us fueled up quite nicely as well and convenience store stops in Sprague and Silver Lake kept us in PopTarts and other unhealthy-yet-delicious snacks.

Riding on a vegan diet and curious what you can find in convenience stores? Traipsing About reader, badass cyclist and fitness coach Lauren Costantini put together a list of foods for all you plant-based folks.

Food for a week! To be fair, I drained the water from the pickles and olives and put them in a plastic bag. Nothing better on a hot day.

Water

Nooot much water on the Oregon Outback, but there was plenty for us. Except when there wasn’t. All of the water sources we filtered from seemed strong and not at risk of running dry in the summer or fall, but I have no idea if that’s the case.

Follow the advice of the writeup on bikepacking.com and you’ll (likely) be fine. Worst case, just haul 6L of water – the terrain is mostly flat and there is zero hike a bike or downed trees to navigate, so who cares about an extra few pounds?

We both used the Katadyn BeFree filters and they worked great. Skratch Labs electrolyte powder in one bottle and pure water in the other is the ticket.

Sleeping

We brought a Big Agnes Fly Creek UL2 bikepacking tent and split carrying duties between poles and fabric. However, we never used it and just cowboy camped for free every night except the one we spent in a hotel in Prineville. There’s lots of public land for doing so, plus spots in places like Ashwood and Antelope. (See previous note about Antelope camping.) Zero mosquitoes, woot! A silver lining to no lakes for swimming

Cell signal

With the exception of north of Prineville, there was a Verizon signal almost the entire ride.

Gear

My Salsa Fargo loaded with six days of food.

I rode my 2013 Salsa Fargo set up very similarly to how I rode it in Spain/Portugal with Jones bars and panniers plus a Salsa frame bag. This time around, I added a Revelate front roll bag for sleeping gear. It worked great and felt super stable even on bumpy and fast gravel descents. My tires are Schwalbe Marathon 50mm’s and worked great. I don’t run tubeless and have literally never had a flat with those bad boys.

I don’t use panniers for trail bikepacking, but they were totally fine for the terrain on the Outback. There’s zero hike a bike and the route is fairly flat (relative to routes like the Oregon Timber Trail, at least!), so going super light doesn’t matter as much. Hence the camp chairs, my new favorite road/gravel touring kit addition since there often is nowhere to sit when you’re riding wide-open terrain.

Feel free to comment below if you’ve got questions about an upcoming trips. You’ve got this! Have fun, be an ambassador, and enjoy those big skies.

What gravel bikepacking is all about.